Chenpi Neijin Cake offers the following benefits:
- Promotes Digestion: Chenpi Neijin Cake can accelerate gastrointestinal motility and moisten the intestines to alleviate constipation, helping to improve indigestion.
- Strengthens Spleen and Digests Food: The main ingredients, such as chenpi (dried tangerine peel) and chicken gizzard membrane (neijin), have the effect of strengthening the spleen and aiding digestion, making it suitable for people with spleen deficiency and poor appetite.
- Improves Constipation: The ingredients can help relieve constipation and food accumulation caused by spleen deficiency.
- Regulates the Gastrointestinal Tract: It can enhance the intestines’ digestion and absorption of food, improving constipation and indigestion.
- Increases Appetite: For those who want to gain weight, Chenpi Neijin Cake can stimulate appetite, making meals more enjoyable and aiding in weight gain.
- Anti-inflammatory Effects: Chenpi has some anti-inflammatory effects to a certain extent.
- Strengthens the Spleen and Nourishes the Stomach: It is recommended that those in need purchase through regular channels and take it in cycles for better effects, which can help relieve symptoms such as thick tongue coating, bitter taste in the mouth, and loss of appetite.
- Promotes Blood Circulation: The volatile oil components in chenpi have a certain effect on dilating blood vessels, thereby improving microcirculation, while chicken gizzard membrane helps promote blood circulation.
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